The conservatory fish restaurant is open from 1st March 
We are open 7 days a week for both B&B and meals (6 - 9pm).
Breakfast is served at a requested time.
Click here to see the restaurant interior
BREAKFAST
 
Choice of fruit juices, cereal, porridge or fresh fruit, Mallaig kippers
 
Home cooked gammon served with eggs of your choice
 
Cooked scottish breakfast - bacon, sausage, stornaway black pudding, tomatoes, mushrooms and a choice of eggs
 
Smoked salmon and scambled eggs
 
Continental Breakfast
 
Selection of pastries, traditional /specialist teas / fresh coffee
 
* eggs are cooked to your liking - fried, scrambled, poached...
DINNER - Sample Menu  
Starters
Price
Mussels in White Wine & Cream
£6.95
Crab Bisque
£5.50
Avocado Seafood Bake
£4.75
Mini Seafood Platter
£9.95 - £12.95
Pan Fried Scallops
£7.95
Fresh Grilled Sardines
£5.50
Pan Fried Squid or Squid Piri Piri
£4.50
Garlic Bread
1.25p
Prawn Cocktail
£4.95
Avocado Prawn
£4.95
Soup of the Day
£3.50
Garlic Mushrooms
£3.95
Egg Mayonnaise
£3.50
Prawn and Egg Harlequin
£4.95
Langoustines Mayonnaise
£8.50
Haggis or Vegetarian Haggis
£3.95
Fresh Dressed Crab
£5.95
Devilled Whitebait
£4.50
Peat-Smoked Salmon Platter (Award Winning from Mallaig)
£6.50
Pan Fried Prawn Tails in Garlic
£4.50
Half Dozen Oysters
£6.95
Gambas Pan Fried in Garlic
£6.50

Butterfly King Prawns and Chilli Jam

£5.95

Crab Claw Salad
£5.95
MAIN COURSES
Grilled Whole Plaice with Prawns
£12.95
Fillets of Plaice in a Prawn & Mushroom Sauce
£9.95
Lovely Plump Whole Oven Baked Lemon Sole
£16.95
Fillet of Hebridean Salmon in Lemon and Chives
£8.95
Grilled Swordfish Steak in Lemon Juice
£11.50
Fish & Shellfish Stew with Crusty Garlic Bread (no starter needed)
£17.95
Langoustines Platter - Cold Mayonnaise or Grilled in Garlic
£15.95
Grilled Whole Sea Bass
£12.95
Whole Sea Bream
£12.95
Grilled Whole Trout With Prawns And Garlic
£8.95
Fillet of Scottish Halibut in a Prawn & Mussel Sauce
£12.95
Fillet of Scottish Turbot in a Langoustine & Scallop Sauce
£13.95
Monkfish and Bacon Kebabs
£10.95
Monkfish Tails With Garlic
£9.95
Captain's Platter
£30.00 - £60.00
Pan Fried West Coast Scallops
£12.95
Grilled Whole Dover Sole
£11.95 - £16.95
West Coast Lobster Salad (see blackboard)
Lobster Thermidor (see blackboard)
Fettucini Salmon or Seafood
£8.95
Fresh Dressed Crab Salad
£8.95
Mussels in White Wine & Cream
£9.50
Coquilles St. Jacques
£12.50
Finest Scottish-bred Sirloin Steak 8oz
£12.95
Finest Scottish-bred Fillet Steak 8oz
£14.95
Breast Of Barbary Duck in a Red Wine and Redcurrant Sauce
£10.50
Gigot of Lamb Pan Fried in Rosemary
£8.95
Breast of Chicken in a White Wine, Cream and Mushroom Sauce
£7.95
Barcelona Chicken (Hot & Spicy)
£7.95
Vegetarian Pancakes
£7.95
Spinach & Ricotta Parcels
£7.95
Additional Vegetarian Dishes available - Please ask